Sunday, June 13, 2010

Raisin, Date & Pecan Granola




Much more economical than store-bought granola cereal... and yummier too! My boys love this for breakfast with a little greek yogurt and fresh fruit.





Ingredients:




  • 1/4 cup butter


  • 1/2 cup maple syrup (or honey or any other natural sweetener)


  • 4 cups whole oats


  • 1/2 teaspoon cinnamon


  • 1/4 teaspoon sea salt


  • 1/2 cup raisins


  • 1/4 cup dates


  • 1/2 cup chopped pecans


Directions:



Preheat oven to 300. Melt butter in microwave and mix in maple syrup. Combine all other ingredients (except dates) in a large bowl. Pour the liquid into it and mix well. Spread the mixture onto a cookie sheet and bake for 20 minutes, stirring half way through. It should begin to turn a golden brown color. When cool, add in dates and store in an air tight container.



(Adapted from a recipe shared by Lisa York)



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